NEW CUSTOMERS, LABORATORY SAMPLES & ANALYSES
All new customers are requested to fill out the New Customer Application providing winemaking status, professional or amateur, contact information, and invoicing options prior to any analyses being performed. The Customer Application can be mailed, faxed, or emailed to the Laboratory.
Fermentation and winemaking products may be ordered using the «Customer Order Form» and can be dropped off, emailed or Faxed to the laboratory.
Samples for analysis or consulting may be dropped off during normal business hours or can be placed in our «After Hour Box» at anytime when the laboratory is not open. The After Hour Box is checked daily at the start of business and routinely during the day. The After Hour Box has a combination lock on it, with the combination changed on a regular basis. If you plan on using or needing the use of the After Hour Box please call ahead to get the latest combination.
If you are in need of fermentation supplies, and need it after hours, we can place the supplies in the After Hour Box, with adequate advanced notice.
Wine sample labels can be picked up at the winery or can be downloaded «here».